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Jeanne's Kitchen, May 27-30

STARTING THE DAY ON EMPTY?
We serve breakfast from 8-10:30 a.m., Tuesday-Friday, including:

2 eggs, bacon, home fries & toast
1 egg, bacon & toast
Omelets
French toast & bacon
Ham & egg croissant
Pancakes
Oatmeal

LUNCH SPECIALS, May 27-30

TUESDAY
Italian chicken soup
Chicken pesto melt
Triple BLT
Caprese salad with chicken

WEDNESDAY
Stuffed pepper soup
Perch platter
Mudd honey sandwich
BLT salad

THURSDAY
Tomato bisque
Stacked ham
Calzone with side salad

FRIDAY
Vegetable beef soup
Roast beef BLT
Tuna, egg salad and chicken salad platter

DINNER ON FRIDAY, MAY 30
This Friday night, dinner will be a special Hungarian meal prepared by my friend Julie Ludanyi and her godson, a chef visiting from Hungary.

Dinner will include Hungarian chicken soup, Hungarian sausage stuffed pork, Hungarian-style red potatoes, sauted cabbage, and homemade Hungarian pastry.

Dinner will be served in two seatings: 4:30-6 p.m. and 6-7:30 p.m. Reservations must be made by calling Jeanne at 419-234-8650.

All of our Friday night dinners are excellent, but this will be a special treat! Join us for the best homemade food in Ohio.

Jó étvágyat!

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