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Here's what's cooking at Jeanne's Kitchen Aug. 4-7

BREAKFAST STARTS AT 8 a.m.
We are open for breakfast at 8 a.m., Tuesday-Friday and serve breakfast all day. Come in and try our Greek omelet or bacon, egg and cheese on our own ciabatta.

AUGUST 4 - 7 LUNCH SPECIALS
Lunch is served from 11 a.m. to 2 p.m.

TUESDAY
Minestrone soup
Roast beef Swiss & bacon melt
Turkey bacon avocado sub
Strawberry salad

WEDNESDAY
Italian chicken soup
Fish platter
Tomato basil pasta with chicken
Asian sesame chicken salad

THURSDAY
Broccoli cheddar soup
Greek gyro
Lasagna Florentine
Steak salad

FRIDAY
Stuffed pepper soup
Grilled cheese tomato bacon and avocado
Jeanne's cabbage rolls with side salad
Ultimate Greek salad with chicken

DINNER for FRIDAY, AUGUST 7
Friday night dinner will be a delicious Greek meal. We will begin with spinach and feta pita bake and the ultimate Greek salad, and continue with spanakopita, Greek-style garlic chicken or fish, Greek potatoes and homemade dessert.

Dinner hours are 5-7:30 p.m. Reservations are appreciated! Please call Jeanne at 419-234-8650 to reserve a table.

FROZEN DINNERS TO GO
Our freezer is being stocked with fresh homemade meals to go. We can deliver these meals to you or you can pick them up at the restaurant.

Call Jeanne at 419-234-8650 to place your order.

JEANNE’S CATERING
Need some one to cater your special event?  Call Jeanne at 419-234-8650 for more information.

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