You are here

Icon bakery - Spinach salad and dressing

Spinach Salad and Dressing
By Nancy Yeager -
from "Country Cookin'," Bluffton Community Cookbook II

Salad
• Spinach, torn
• Romaine lettuce, torn
• Mushrooms, sliced
• Hard boiled eggs, chopped
• Bacon, crispy and broken

Prepare the amount of lettuce as needed

Dressing
1/3 cup vinegar
1 cup oil
2/3 cup sugar
1 tsp. dry mustard
Bacon bits
1/4 cup onion - diced
1 tsp. salt
1 tsp. celery seed

 

Section: 

Stories Posted This Week