Posted by Fred Steiner on February 24, 2014 - 10:33am
LUNCH SPECIALS February 24-28
TUESDAY
Cream of Mushroom Soup
Roast Beef, Swiss Cheese and Caramelized Onion
Turkey, Swiss with Lettuce, Tomato and Bacon
WEDNESDAY
Wisconsin Cheese Soup
Fresh Fish Platter
Roast Beef BLT
THURSDAY
Ham and Bean Soup
Honey Mudd Sandwich
Greek Chicken Kabobs over Rice
FRIDAY
Tomato Bisque
Broccoli Cheddar Quiche
Grilled Cheese Tomato and Bacon
DINNER MENU for FRIDAY, February 28
Join us for a homemade Italian meal, details to follow.
Dinner hours are 5:00-7:30 pm. Please call 419-234-8650 to make your reservation.
»
