My Favorite Breakfast: Baked Oatmeal
My Favorite Breakfast: Baked Oatmeal
3 C. oatmeal
1 C. brown sugar
1 C. milk
1/2 C. butter, melted
2 eggs, lightly beaten
2 t. baking powder
1 1/2 t. salt
2 t. vanilla
1 t. cinnamon
1/2 t. nutmeg
dried fruit of your choice
Combine all ingredients. Place in a greased 9 x13 pan. Bake at 350 for 30-35 minutes.
I make this on Sunday night and refrigerate. On weekday mornings I reheat some in a bowl, covered with milk.
- Submitted by Tanya Pike
Stories Posted This Week
Thursday, June 12, 2025
- June 10 field reports from Ohio Division of Wildlife Officers
- 4th quarter Honor Roll for Cory-Rawson High School, 2024-2025
- Meetings announced by Village of Bluffton
- C. Lynn Lukehart was a minister of music
- June 19 afternoon Downtown Bluffton Art Walk
- Cramping your style: Managing nighttime leg cramps
- June 13 Festival of Wheels will turn back the clock on Main St.
- 100 Years of Mennonite Women, a musical on June 20