LUNCH SPECIALS

TUESDAY
Chicken noodle soup
Roast beef BLT
Quiche

WEDNESDAY
Vegetable beef soup
Fish platter
Roasted corn and black bean wrap

THURSDAY
Potato soup
Loaded veggie wrap
Philly cheese steak

FRIDAY
Ham and bean soup
Crab cakes
Prime rib sandwich

DINNER ON FRIDAY, JUNE 6
This Friday night, our dinner will be an All-American meal. We will have watermelon and cucumber salad appetizers; red, white and blue salad with our special house dressing; BBQ ribs and chicken; potato salad; baked beans; and homemade dessert.

Dinner hours are 5-7:30 p.m. Gluten-free options are available.

Please call Karen at 419-296-4384 to make your reservation or order carry out.  Thank you.

ITALIAN FESTIVAL
Stay tuned for details on our Italian festival, to be held on Friday, August 1.