Special menus at Jeanne's Kitchen, August 5-8

OPEN at 8:00 a.m.
We serve fresh homemade pastry and coffee Tuesday-Friday mornings, starting at 8:00 a.m. Carry out or eat in.

LUNCH SPECIALS

TUESDAY
Ham and bean soup
Turkey avocado club
Roast beef BLT
Steak salad

WEDNESDAY
Italian sausage soup
Meatball stroganoff
Philly cheese steak
Pear salad

THURSDAY
Tomato basil soup
Quiches: Country quiche and spinach & feta cheese
Pesto pork sandwich
Pecan-crusted chicken salad

FRIDAY
Minestrone soup
Grilled cheese tomato and bacon
Caprese panini
Cape Cod chopped salad FRIDAY DINNER for August 8
This Friday night we will serve a special Italian meal. It will include appetizers, tomato basil pasta, Italian tossed salad, chicken scarpariello with braised escarole and homemade Italian dessert.

Dinner hours are 5:00-7:30 p.m. No reservation is necessary. If you have any questions please call Jeanne at 419-234-8650. Fresh fish is also available.

ALSO AT JEANNE’S
Join us for breakfast starting at 8 a.m. or for lunch from 11 a.m.-2 p.m. We have new salads and sandwiches on the lunch menu.

We can cater your next event--no matter how large or small--with our delicious homemade food and reasonable prices. There is nothing fussy about the food we prepare here. It is just good, really good, and you get a lot of it. Call Jeanne at 419-234-8650 to discuss your menu.