In addition to Mustard Seed’s regular menu on Friday and Saturday nights, the following features will be available this weekend:

WEEKEND DINNER FEATURES
Steak Diane & shrimp with Smashed Potatoes
Pork Chop with Fried Green Tomatoes, Arugula and Cajun Remoulade
Mediterranean Salmon Salad

LIGHT PLATE FEATURE
Curried Mussels

DESSERT FEATURE
Moscato Poached Pears in Puff Pastry

Outdoor seating is available. Beer, wine and specialty cocktails may be enjoyed indoors or out. Phone: 567-226-1120.