Here's what's cooking at Jeanne's Kitchen May 5-8
BREAKFAST STARTS AT 8 a.m.
We are open for breakfast Tuesday-Friday and serve breakfast all day!
MAY 5-8 LUNCH SPECIALS
TUESDAY
Cinco de Mayo soup
Fish taco
Quiche
Pork tenderloin
WEDNESDAY
Broccoli cheddar soup
Perch platter
Lemon chicken over rice
THURSDAY
Farmhouse ham chowder
Lasagna Florentine
Personal pan pizza
FRIDAY
Tomato bisque
Ham loaf with scalloped potatoes
Grilled cheese tomato and bacon
3-salad platter
FRIDAY, MAY 8 DINNER
This Friday night we will serve a special Mother's Day buffet. We will have an assortment of appetizers, chicken Cordon Bleu, prime rib, lemon herbed fish, tossed salad with fresh fruit, parsley potatoes, vegetable medley and assorted homemade desserts.
There will be two seatings: 4:30-6 p.m. and 6:30-8 p.m. Please make a reservation by calling Jeanne at 419-234-8650.
Can’t make it for dinner? Out gift certificates make great Mother's Day gifts (they’re good for other special occasions, too).
FROZEN DINNERS TO GO
We now freeze a selection of fresh homemade meals for you to enjoy at home. We can deliver these meals to you or you can pick them up at the restaurant.
Call Jeanne at 419-234-8650 to place your order.
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