The Beaverdam-Richland Township Fire and EMS Departments will hold its annual chicken barbecue/rib dinner at 4 p.m., Saturday, March 22, at the fire station in Beaverdam.
Tickets are pre-sale and are available from any member. The chicken dinners are $7 each and rib dinners $10 each.
Meals are available for drive-thru carryout or eat in the station.
*** Major Late-Winter Storm for AEP’s East Utilities Today ***
*** Heavy Wind-Driven Snow for I&M Power and NW Ohio ***
*** High Winds & Severe Thunderstorms for APCo ***
A intensifying storm will track directly across AEP’s East Utilities today bringing a range of wild weather.
Heavy, wet, wind-driven snow now falling over I&M Power & northwest Ohio will gradually become a dry snow as temperatures fall into the 20s. However, enough heavy wet snow has already fallen to generate some problems for the utility.
This is the second in a series of stories on Bluffton businesses and organizations written by students in a Bluffton University Intro to Journalism class taught by Dan Fultz.
By Cameron Walker
Krysti Schey says, “You can't be shy about music,” which is very true, because she is not shy at all when it comes to helping young and old Bluffton musicians.
Schey is the co-owner of Krysti’s Music Studio and the studio is involved in several community activities.
What birds feed in your backyard? Dawn and Tim King of Augsburger Road noticed these exotic visitors recently in Riley Creek. They are Sand Hill Cranes migrating to their spring home. These birds are seldom seen in Ohio. (Dawn King photo)
Mustard Seed Café, 562 N. Main St. in Bluffton, will be celebrating St. Patrick’s Day all weekend. Come share a pint: beer features include Guinness Stout, Harp Lager and Black & Tans.
The café will offer Irish dinner features on Friday and Saturday, March 14 and 15 (5-8 p.m.) in addition to the regular menu. House Irish soda bread will be served all weekend.
The Kiwanis Club of Findlay will host The “Original” Pancake Day, featuring all you can eat buttermilk pancakes and locally processed sausage, on Saturday, March 15 from 7 a.m. to 2 p.m. in the Findlay High School Cafeteria, 1200 Broad Avenue.
