My Favorite Breakfast: Baked Oatmeal
My Favorite Breakfast: Baked Oatmeal
3 C. oatmeal
1 C. brown sugar
1 C. milk
1/2 C. butter, melted
2 eggs, lightly beaten
2 t. baking powder
1 1/2 t. salt
2 t. vanilla
1 t. cinnamon
1/2 t. nutmeg
dried fruit of your choice
Combine all ingredients. Place in a greased 9 x13 pan. Bake at 350 for 30-35 minutes.
I make this on Sunday night and refrigerate. On weekday mornings I reheat some in a bowl, covered with milk.
- Submitted by Tanya Pike
Stories Posted This Week
Thursday, September 4, 2025
- Pirate girls tennis loss to Shawnee
- Lugabill Rd. closed for paving on Sept. 4
- Pirate volleyball loss at Liberty-Benton
- Pirate boys golf win vs. Ada
- Ultra-processed foods: Impact on children’s health
- Check out Bluffton Public Library’s September 2025 programs and services
- Active shooter training to be held at Apollo Career Center
- Etc. Volunteers Garden created by Tim Byers
- Letter: Darrell Groman celebrates 40 years of optometric practice
Wednesday, September 3, 2025
- Obituary for Dawn Inniger Curth
- Pirate boys soccer tie vs. Van Buren
- Gritty Pirate tennis win vs. Defiance
- Pirate volleyball rallies past Arlington
- Bluffton girls soccer pounds Knights
- Pirate golfers edged in tight NWC tri
- President Sider charts Bluffton’s path forward
- Physical therapy technique presentation, Sept. 18