Chase Francis and Brett Eikenbary, both of Bluffton, were married on Saturday, Oct. 26, 2013, in Bluffton. Pastor David Plant officiated. The couple celebrated with family and friends in Findlay later that day.
The bride is the daughter of Bob and Vicky Francis of Rawson. She works for Governor John Kasich. The groom is the son of Larry and Valerie EIkenbary of Bluffton. He works for Grob Systems, Inc.
The newlyweds honeymooned in Punta Cana, Dominican Republic. The Eikenbarys reside in Bluffton.
The Bluffton Lions Club will celebrate its 80th charter anniversary with a dinner meeting at 6:30 p.m., Tuesday, Feb. 18, in First Mennonite Church fellowship hall.
Past International Director Murray, from Ontario, Canada, is the featured speaker. Henry's Catering will provide the dinner. Tickets are $17 each.
The Henry P. Huber Scholarship committee is currently accepting applications for the 2014-2015 school year.
Applications may be acquired from the guidance counselor at Bluffton High School, the superintendent's office in the Bluffton Elementary School and from the Citizens National Bank in Bluffton.
Applicants are required to submit with their application, whether a high school senior or currently enrolled in college, the most recent transcript of their academic program. Applications must be filed with the committee by May 25, 2014.
The annual meeting of the Bluffton Sportmen's Club has been cancelled for tonight, Saturday, Jan. 25. It will be rescheduled for the same time on Feb. 1, according to Tom Augsburger, club president.
The Village of Bluffton has its own income tax forms and information about who and how to file. The details are on the Village website. Click here to access the website.
The website has copies of all forms needed to complete village tax work.
The Icon provides the following information about the village income tax.
Bluffton Area Chamber of Commerce announces a new monthly program promoting downtown shopping in Bluffton.
Each month the chamber will hold a “Cash Mob Day.” The first one is from 3:30 to 5:30 p.m., Wednesday, Jan. 29, with The Dough Hook, 117 N. Main St., as the host business. The downtown meat market and deli will extend its normal hours until 5:30 p.m. to allow additional shoppers to visit the business.