All Bluffton Icon News

BREAKFAST STARTS AT 8 a.m.
We are open for breakfast Tuesday-Friday and serve breakfast until 2 p.m.

MARCH 24-27 LUNCH SPECIALS

TUESDAY
Tomato bisque
Chicken chowder
Corned beef panini
Quiche with side salad
Spring celebration salad

WEDNESDAY
Mediterranean soup
Perch platter
Meatloaf with potatoes
Lemon asparagus salad

THURSDAY
Ham and bean soup
Turkey Reuben sandwich
Ham loaf with scalloped potatoes
Apple pear salad

The Palm Sunday services at Trinity Evangelical Lutheran Church, 301 North Main Street, Jenera, will be led by the high school age youth. They will provide special vocal and instrumental music at 8 and 10:30 a.m. on Sunday, March 29.

The students of Trinity School and the choir will sing, “Hosanna! Ride On!.”  Bible classes for all ages begin at 9:20 a.m. All are welcome.

Emily Marshall and Lane Gudakunst have announced their engagement. Both graduated from Bluffton High School in 2007.

Lane works for UPS Freight in Dayton and Emily works for Kondas Dental Group in Huber Heights.

The couple will exchange vows on June 13, accompanied by their parents Bruce and Amy Marshall of Bluffton and Terry and Terry Gudakunst of Celina.

Hilty Home, Pandora, will host an Easter egg hunt on its front lawn on Saturday, April 4, at 10 a.m., sharp. There is no rain date. 

The event is sponsored by Hilty Home and Hilty Preschool and Child Care. Age groups for the hunt include: ages 3 and under, ages 4-6 and ages 7-10. There will be prizes for each of the 3 age groups.

Prize tickets will be hidden in three eggs of each age group. The Easter Bunny will also be present and parents are welcome to take their child's picture with him.

Sixth and seventh graders at Bluffton Middle School have been working on a cross-curricular research project that will culminate in a fun evening of students presenting their findings to their families and community, according to Jackie Bourassa, teacher.  

She told the Icon: "The standards for both Language Arts and Social Studies require students to conduct a research project, gather relevant information from multiple sources, present information in a formal style and share it with an audience. 

Chris Moser (right), director of development at Bluffton University, reviews an evaluation of his diet with Melinda Frederick, a 2014 Bluffton graduate and now a dietetics intern at the university, during a Wellness Fair in the Sommer Center on campus March 19. Hosted by the students in the dietetics internship program, the event featured several optional health screenings, plus informational sessions on such topics as nutrition for the elderly, massage therapy and healing, biking, Zumba, and diabetes.

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