Award-winning writer Crystal Wilkinson, guest author at Bluffton University’s 30th annual English Festival on April 1, will also speak at the weekly campus forum that Tuesday, beginning at 11 a.m. in Founders Hall.
In “Writing Black, Writing Appalachian”—which is free and open to the public—the Kentucky-based fiction writer and poet will discuss growing up African-American in Appalachia and the importance of place in her writing. She will read from her work as well.
Dr. Adam Schattschneider, professor of music at Bluffton University, will discuss several projects he undertook during a 2012-13 sabbatical at a March 28 campus colloquium.
His presentation, “Woodwinds and the World Wide Web,” is free and open to the public beginning at 4 p.m. that Friday in Yoder Recital Hall.
The Christian story isn’t about collecting the right set of beliefs, or obeying God’s “do’s and don’ts,” or trying to be a “good person,” an Oregon pastor told a Bluffton University audience March 18.
Instead, said Meghan Good, it has to do with turning around and seeing who’s always there.
Morgen Stiegler and her band will perform a concert of vintage swing and jazz at the next Town Hall Concert, at 8 p.m., Friday, April 4, according to Wendy Chappell-Dick. The public is invited and will be asked to make a donation for the musicians.
Northwest Ohio has become familiar with Stiegler through her appearance on Portraits in Swing as well as live performances on PBS.
The program, open to the public, held in the Patio Room of Maple Crest Senior Living Comunity, begins at 1:30 p.m. for refreshments, music, and social time. The formal program is at 2 p.m.
Here are this week's lunch specials at The Inn at ONU, Ada.
The Inn offers "Fresh Selections" Monday through Friday starting at 11:30 AM.
Enjoy our Pub menu along with a variety of daily specials. To ensure a quality dining experience, The Inn requests reservations. Please call 419.772.2500
Monday, March 24th
Classic B.L.T.: Bacon, lettuce, tomato, and mayonnaise on Texas toast.
Spring Salad: Spring greens with Feta cheese, walnuts, dried cherries, and
mandarin oranges. Tossed in fat free raspberry vinaigrette.