All Bluffton Icon News

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The Swiss Community Historical Society presents a Sunday, March 30, program devoted to the care of family historic photographs, albums and paper documents.

The program, open to the public, held in the Patio Room of Maple Crest Senior Living Comunity, begins at 1:30 p.m. for refreshments, music, and social time. The formal program is at 2 p.m. 

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Here are this week's lunch specials at The Inn at ONU, Ada.

The Inn offers "Fresh Selections" Monday through Friday starting at 11:30 AM.
Enjoy our Pub menu along with a variety of daily specials.  To ensure a quality dining experience, The Inn requests reservations.  Please call 419.772.2500

Monday, March 24th
Classic B.L.T.: Bacon, lettuce, tomato, and mayonnaise on Texas toast.
Spring Salad: Spring greens with Feta cheese, walnuts, dried cherries, and
mandarin oranges.  Tossed in fat free raspberry vinaigrette.

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Bluffton’s monthly cash mob is growing. And, wait until you see this month's deals.

The next cash mob is from 3:30 to 5:30 p.m., Wednesday, March 26, with The Curling Iron, 129 N. Main St., as the host business.

Here are the special offers The Curling Iron will provide:

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That's what you call them when they are in a large group. This is one of the largest groups - excuse us, colonies - of the ambitious animal you'll find in Bluffton. These beavers are in the Bluffton University bookstore in Marbeck Center.

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Annalee Shepler bowled games of 258 and 225 and a high series of 674 at Southgate Lanes for the week ending March 21.

 

For all high game and high series for men and women' bowlers, open the attachment at the bottom of this story.

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BAKING FOR EASTER
We are taking orders for hot cross buns, Easter cut-out cookies, Italian Easter pie, homemade bread, and rolls.  Call Jeanne at 419-234-8650 to place your order.

LUNCH SPECIALS, March 25-28

TUESDAY
Broccoli cheddar soup
Greek chicken kabobs over rice
Roast beef BLT
Arugula salad with fresh fruit and chicken

WEDNESDAY
Italian chicken rice soup
Fresh fish platter
Turkey avocado club
BLT salad

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