The ball-handling talents of ACE Basketball will be the featured entertainment at the PrimeTimers Luncheon scheduled for Tuesday, Sept. 4. The luncheon starts at 12 p.m, at St. John Mennonite Church, 15988 Road 4, Pandora. There is no charge for the meal, but donations are accepted.
Hosted by Maple Crest Senior Living Village, the meal includes: Shredded chicken and shredded pork sandwiches, broccoli salad, assorted bagged chips, green beans, fruit salad and ice cream sandwiches.
Bluffton Exempted Village Schools announces a Meet-The-Teacher Event on Thursday, Aug. 23, according to Greg Denecker, superintendent.
• The elementary school will be open from 5-6 p.m.,
• the middle school from 6-7 p.m., and
• the high school from 7-8 p.m.
"This is an opportunity for parents and students to meet the teachers. In addition, students can familiarize themselves with the buildings and their schedules to be ready for opening day," said Denecker
A perfect evening for ice cream and music. The Mennonite Home Communities of Ohio ice cream social-concert on the lawn featured Pantasia, steel drum band from Findlay High School. The Sunday evening concert had one of the largest audiences of the annual ice cream event. Here are some photos.
Bluffton Senior Citizens Association announces several programs open to the public during September and October, according to Tonya Meyer, director.
Six "Our Version of Adult Learning" (OVAL) programs are set, plus a monthly historical talk presented by the Hancock County Historical Museum, is part of the two-month fall series.
The OVAL series is free, unless otherwise listed, with advance registration requested. Donations will be accepted to help cover expenses.
The Hancock Historical Museum will host a farm-to-table dinner in the barn at Scarlet Oaks Estate, Findlay, at 6:30 p.m., Friday, Sept. 7.
The restored 1850s barn and surrounding countryside will offer the perfect setting for this ultimate dining experience. The five-course meal will be locally sourced and prepared by Chefs Jonah Agner and Nancy Corle-Agner, owners of The Food Store in Bluffton. A carefully selected wine pairing will accompany each course.
